Updated July 14, 2021
We coordinate specific needs with each group leader according to the activities of their particular gathering. As a baseline for all groups, the following applies:
- Cloth face-coverings are required in the food and beverage service lines and bathrooms inside Thomas Berry Hall
- Program lodging is limited to single occupancy, with exception of household members or by specific choice of participants
- Hand sanitizer is available throughout campus
- Good hygiene is encouraged with reminder signage posted around campus
- Stringent housekeeping protocols and frequencies have been adopted
- Meal service is buffet style, with these safety protocols in place:
- Diners must wear masks and sanitize hands before entering the meal line
- A sneeze-guard has been installed
- Our kitchen follows stringent health department guidelines
For more information, see the Governor’s Washington Ready Plan
We ask that you come to the Whidbey Institute campus only if you have no COVID symptoms, no fever, and no known exposure to COVID-19 positive individuals within 14 days. Click here for more information on the timeline from exposure to feeling better.
Face shields are not substitutes for cloth face coverings.
These guidelines apply to staff, visitors, program participants, volunteers, and program leaders. Different people have different levels of comfort and needs vary widely. Please care for yourself and respect the boundaries of others. As always, common sense and courtesy are requested—if unwell, please stay home and rest!
To learn more, email Marta.